Maddie’s Featured on Visit Denver.org

Posted By: Admin on May, 30th 2017

Maddie’s was recently featured on Visit Denver’s Top Family Restaurants!

“When the owner names his restaurant after his youngest daughter, it’s a fair assumption that you—and your kids—are in good hands. And in the case of Maddie’s, a frolicsome breakfast, lunch and weekend brunch emporium in Rosedale, you’re in the hands of a chef and restaurateur whose whole mission is to ensure that families are treated like guests in his own home.”

Check out the article at: https://www.denver.org/restaurants/denver-dining/10-restaurants-for-kids/

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Maddie’s Featured in Best of Westword 2017

Posted By: Admin on

Maddie’s was recently featured in Westword’s Best of Denver 2017 edition for Best Eggs Benedict!

“Last fall, Maddie’s made the move from its original tiny cottage to a big new home next door, built diner-style from the bones of a former service station; the retro digs serve as a good backdrop for a simple but delicious eggs Benedict, veering from the standard formula only by slipping some smoked Gouda between the ham and poached egg.”

Check out the article at: http://www.westword.com/best-of/2017/food-and-drink/best-eggs-benedict-8921081

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Maddie’s Featured in Denver Life Magazine

Posted By: Admin on January, 05th 2017

Maddie’s was recently featured in Denver Life Magazine in an article by Lori Midson highlighting our new location and owner Gayor’s steps to success.

“From preproduction to production, a restaurant is like a rock show. You’re always on stage, and if you do your best, it’s all good,” insists Geller, who recently chatted with us about Maddie’s migration from a minuscule café to a monumental labor of love.

Check out the full article and more of Gayor’s responses at: http://denverlifemagazine.com/2017/01/the-little-cafe-that-could/

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Maddie’s Featured in Westword: First Look

Posted By: Maddie's Restaurant on November, 21st 2016

This month, Maddie’s was featured Westword’s for a first look at our new location, with a great breakdown from writer Mark Antonation!

While the official opening of the new Maddie’s at 2423 South Downing Street is still a few days away, owner Gayor Geller hosted a couple of practice runs over the weekend, giving neighbors a sneak peek at the interior of the 1950s gas station he converted into a fun, diner-style space. Retro elements like pop art, vintage garage memorabilia and gleaming gray-and-red tiles give a more polished feel while still maintaining Maddie’s neighborhood charm.

Read the full article at Wordword here!

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Maddie’s Featured on Cook Street Culinary’s Alums

Posted By: Maddie's Restaurant on November, 16th 2013

gayorgellerMaddie’s owner Gayor Geller featured on Cook Street Culinary Program’s Alumni Spotlight!

With a Bachelor’s degree in Finance, two Masters degrees in International Management and Real Estate Construction Management and a Jurus Doctorate, Gayor’s foray into the food and beverage universe might strike some as out of place. But his entrepreneurial spirit and endless pursuit of knowledge is what landed him at Cook Street.

See More at the Source: https://www.cookstreet.com/alumni-spotlight

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